Inside Access: Taste of Cullman with Jesse Wiggins

1y • Bass Pro Tour

Stephen Browning Details the St. Croix Legend Xtreme

2d • Bass Pro Tour

Ask the Anglers: What’s the First Technique a New Angler Should Learn?

3d • Bass Pro Tour

KEVIN VANDAM: Coldest Water of the Year Calls for Reaction Baits

3d • Kevin VanDam • Angler Columns

Ehrler’s Drop-Shot Game Got a Boost in the Most Unlikely of Places

4d • Mike Pehanich • Bass Pro Tour

Ott DeFoe’s Texas Success is No Accident

5d • Dave Landahl • Bass Pro Tour

Roy Hawk’s Eye for Birds

5d • Tyler Brinks • Bass Pro Tour

Flat-Sided Crankbait History with Professor Morgan: Big O’s, Peteys and What’s to Come (Part 2 of 2)

6d • Mike Pehanich • Bass Pro Tour

Wintertime is Slow-Rollin’ Time, According to Ish Monroe

1w • Tyler Brinks • Bass Pro Tour

FROM THE MIDDLE SEAT: Poche Made for Some Great Memories in 2020

1w • Cody Prather • Bass Pro Tour

Kevin VanDam: Accuracy is Everything in Skipping

1w • Bass Pro Tour

Mark Davis Dives Into the Diversity of the Swim Jig

1w • Mike Pehanich • Bass Pro Tour

EDWIN EVERS: Tying Up a Few Loose Ends

1w • Edwin Evers • Angler Columns

Andy Morgan on the Cold Water/Flat-Sided Crankbait Connection (Part 1 of 2)

1w • Mike Pehanich • Bass Pro Tour

Lucas Hopes to Carry Momentum of 2020 Into 2021 Season

1w • Dave Landahl • Bass Pro Tour

Inside Access: Taste of Cullman with Jesse Wiggins

June 18, 2019 • Bass Pro Tour

Cullman, Alabama native Jesse Wiggins loves his hometown. He loves it so much, that he decided to bring MLF reporter Aly Akers-Atkins along as he toured some of his favorite restaurants during Stage Five of the 2019 Bass Pro Tour.